A brisket patty topped with a savory beer cheese and bacon onion jam on a delicious brioche bun.
Is
your mouth watering yet? Don't miss out!
Brendyn's BBQ will only be offering this the first week of the contest, and then
Saturdays only.
Featuring an avocado cream spread, Monterey jack cheese, thick-cut bacon, made-from-scratch queso, fried jalapeno strips and fresh pico de gallo, you definitely won’t want to miss this masterpiece.
The French Onion Burger is juicy, flavorful, and oh-so tasty! All of the flavors of French onion soup are in this epic burger – the herbs, the caramelized onions, and even the gruyere cheese. Served on a fluffy all butter croissant bun with our signature short rib burger patties. Served with our delicious truffle fries.
A Chorizo Burger Patty topped with Double Pepperjack Cheese,
2 Stuffed Jalapenos (Cream Cheese, ground sausage stuffed inside a bacon wrapped jalapeno,) Grilled Onions and BBQ Sauce on a Jalapeno Sourdough Bun.
Dolli's Diner: The Bradford
A delicious burger patty on grilled parmesan sourdough
topped with cheddar cheese, grilled onions, savory bacon
and Dolli's Secret Sauce!
Fredonia Hotel: Fredonia Rebellion Burger
The Rebellion Burger is loaded with Bacon Jam, House Made Pimento Cheese, “Fred” Sauce, Candied Bacon, Fried Green Tomatoes, and a Fried Egg.
Pemberley's at The Jones House: Axe Burger
A hand ground pork meat patty, caramelized pineapple slices, cabbage slaw, a tangy sauce, served on a Purple Sweet Potato Bun.
Stone House Kitchen: South Texas Chorizo Burger
A 1/2-pound hand-formed patty of beef & chorizo on a Potato bun with Hatch Chili Aioli, Cheddar Cheese, lettuce, tomato, pickled Red Onions, dill pickles and Chipotle Crema.